{"id":1746,"date":"2022-11-01T13:23:47","date_gmt":"2022-11-01T13:23:47","guid":{"rendered":"https:\/\/www.bellevuechen.de\/?page_id=1746"},"modified":"2026-05-18T22:14:01","modified_gmt":"2026-05-18T22:14:01","slug":"speisekarte","status":"publish","type":"page","link":"https:\/\/www.bellevuechen.de\/?page_id=1746","title":{"rendered":"Speisekarte"},"content":{"rendered":"<table class=\" aligncenter\" border=\"0\" width=\"100%\" cellspacing=\"0\" cellpadding=\"10\">\n<tbody>\n<tr>\n<th colspan=\"2\">\n<h1>Speisekarte<\/h1>\n<\/th>\n<\/tr>\n<tr>\n<td valign=\"top\">\n<p style=\"text-align: center;\">Rieslingrahmsuppe mit Fischen und Kr\u00e4utern 14,00<\/p>\n<p>\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Spargelcremesuppe mit frischen Kr\u00e4utern 13,00<\/p>\n<p style=\"text-align: center;\">* * * * *<\/p>\n<p style=\"text-align: center;\">\u00a0Tatar vom Lachs mit Wasabicreme\u00a0 und Apfel-roter Bete 17,50<\/p>\n<p>\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0Garnelen im Curry-Knoblauchbutter an buntem Salat\u00a0 17,50<\/p>\n<p style=\"text-align: center;\">Gebratene Entenleber mit Portweinsauce an buntem Salat\u00a0 \u00a0 \u00a015,50<\/p>\n<p style=\"text-align: center;\">\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Radicchiosalat mit gebratenem Ziegenk\u00e4se, ger\u00f6steten Waln\u00fcssen und Orangen\u00a0 15,50<\/p>\n<p>\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Frischer Spargel mit brauner Butter parmesan 16,50<\/p>\n<p>Wald- und Wiesenpilze mit Wei\u00dfweinrisotto\u00a0 17,50<\/p>\n<h4><\/h4>\n<h4>\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0Hauptspeisen<\/h4>\n<h4><\/h4>\n<p>Schupfnudeln in Gorgonzola-Pistaziensauce\u00a0 \u00a024,50<\/p>\n<p>Wolfsbarsch in Champagner-Senfsauce, dazu Fettuccine und Gem\u00fcse 35,50<\/p>\n<p>Perlhuhnbrust auf Estragonsauce mit Wei\u00dfweinrisotto und gebratenem Fenchel 29,00<\/p>\n<p style=\"text-align: center;\">Rinderfiletsteak mit Kr\u00e4uterbutter, R\u00f6stzwiebeln, Gem\u00fcsen und Kartoffelgratin\u00a0 41,50<\/p>\n<p style=\"text-align: center;\">Rinderfiletstreifen mit gr\u00fcnem Pfeffer, Gem\u00fcsen und Kartoffelgratin\u00a0 33,50<\/p>\n<p>\u00a0 \u00a0 \u00a0 \u00a0Surf and Turf -Piccata vom Rinderfilet mit Garnelen, Knoblauch-Petersilie-Butter,<\/p>\n<p>Kartoffelgratin und Gem\u00fcse 39,50<\/p>\n<p>Lammkarree mit Kartoffelgratin und Peperonata 39,50<\/p>\n<p>Kalbssteak mit frischem Spargel,Salzkartoffeln und Sauce Hollandaise 36,50<\/p>\n<p>Kalbsleber mit Weissweinrisotto und Gem\u00fcse 29,00<\/p>\n<h2><\/h2>\n<h2 style=\"text-align: center;\"><strong>D e s s e r t s<\/strong><\/h2>\n<p style=\"text-align: center;\">Mousse von wei\u00dfer und dunkler Schokolade auf Mokkaschaum\u00a0 10,50<\/p>\n<p style=\"text-align: center;\">Krokanteis mit karamellisierten N\u00fcssen\u00a0 9,50<\/p>\n<p style=\"text-align: center;\">Cr\u00eapes in Orangensauce mit Zimteis\u00a0 \u00a012,00<\/p>\n<p style=\"text-align: center;\">Mohneis mit Pflaumen in Armagnac\u00a0 10,50<\/p>\n<p style=\"text-align: center;\">Sorbet nach Tagesangebot mit einem Schuss Vodka\u00a0 7,80<\/p>\n<p style=\"text-align: center;\">&#8222;Hei\u00dfe Liebe&#8220; Warme Himbeeren mit Vanilleeis 9,50<\/p>\n<p style=\"text-align: center;\">Sorbetvariation mit frischen Beeren 11,00<\/p>\n<p>\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0Rhababerkompott mit Vanilleeis 9,50<\/p>\n<h5><\/h5>\n<hr \/>\n<h1>\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0Pfingstmen\u00fc<\/h1>\n<h3>\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0Vorspeise<\/h3>\n<pre>\r\n            Garnelen mit Fettuccine und B\u00e4rlauchpesto\r\n\r\n           Tafelspitz mit mariniertem s\u00fc\u00df-saurem Brokkoli\r\n\r\n           Klassisches Vittello Tonnato mit gemischtem Salat\r\n\r\n\r\n                              Hauptgang\r\n\r\n          Wolfsbarsch mit Fettuccine, Tomaten, Kapern und Oliven \r\n\r\n         Rosa gebratene Entenbrust mit Tr\u00fcffelp\u00fcree, dazu wei\u00dfer \r\n                         und gr\u00fcner Spargel\r\n \r\n          Lammfilet mit wei\u00dfem Spargel, Sauce Hollandaise und Salzkartoffeln\r\n\r\n\r\n                                 Dessert\r\n\r\n             Rhabarberkompott mit Erdbeeren und Vanilleeis\r\n\r\n               Cassismousse mit Krokanteis und frischen Beeren\r\n\r\n       Dreierlei Sorbet-Mango, Limone und Himbeere- mit frischen Beeren \r\n\r\n                      3-G\u00e4nge-Men\u00fc pro Person 65,00 \r\n\r\n\r\n\r\n\r\n\r\n<\/pre>\n<h3><\/h3>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<h2><\/h2>\n<\/td>\n<td style=\"text-align: center;\" valign=\"top\"><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>Speisekarte Rieslingrahmsuppe mit Fischen und Kr\u00e4utern 14,00 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Spargelcremesuppe mit frischen Kr\u00e4utern 13,00 * * * * * \u00a0Tatar vom Lachs mit Wasabicreme\u00a0 und Apfel-roter Bete 17,50 \u00a0 \u00a0 \u00a0 \u00a0&nbsp;<a href=\"https:\/\/www.bellevuechen.de\/?page_id=1746\" class=\"read-more\">Continue Reading<\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-fullwidth.php","meta":{"footnotes":""},"class_list":["post-1746","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.bellevuechen.de\/index.php?rest_route=\/wp\/v2\/pages\/1746","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bellevuechen.de\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.bellevuechen.de\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.bellevuechen.de\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bellevuechen.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1746"}],"version-history":[{"count":64,"href":"https:\/\/www.bellevuechen.de\/index.php?rest_route=\/wp\/v2\/pages\/1746\/revisions"}],"predecessor-version":[{"id":1876,"href":"https:\/\/www.bellevuechen.de\/index.php?rest_route=\/wp\/v2\/pages\/1746\/revisions\/1876"}],"wp:attachment":[{"href":"https:\/\/www.bellevuechen.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1746"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}